Our Sunday lunch dishes

At the moment only for collection with pre-order!

Of course, a la carte is also possible

(see PDF file)

3-course menu – 12,90€ – Soup – main course – Dessert –

3 Main courses

– Our pick-up service –

Freshly cooked and freshly packed!

20. June

1. Beef Burgundy roast

with chanterelles, Spätzle & mixed vegetables

2. Rotbarschfilet

with mustard-dill sauce, Rosemary potatoes & Salat

27. June & 4. July

1. beef goulash

Bauer with spaetzle & Salat

2. Crispy Chicken Breast

on stir-fried vegetables with basmati rice

11. July & 18. July

1. roast wild boar

with dumplings & Sour salad

2. Chicken roulade

with broccoli filling & Butter rice

25. July & 1. August

1. beef Roulade

with homemade dumplings & Sour salad

2. Turkey-roast “Naples”

with fresh pasta & Ratatouillegemüse